The touristic value of Asturian cider is something that many cider mills knew how to support, offering experiences that include guided visits and Asturian "espiches". THE CIDER.-Some years ago many of the big Asturian cider mills with much streng in the cider market began to see a very different
culture
With the Sommelier Day aimed for the professionals of the sector, the V SISGA puts an end to its activities with unsurpassable results. THE CIDER.- In the Sommelier Day, which took place today at Bernueces Cider Mill, the professionals of the sector tasted the awarded ciders in the SISGA’15 Awards, and