LA SIDRA has its own stand in the Festival of the Asturian Conserve celebrated in Cuideiru during this weekend.
THE CIDER.- This village celebrates form 1st to 3rd of July the 1st Festival of Asturian Conserve, an event created to be a meeting point and give to know the conserves and canned products of our country. Thanks to the collaboration with Cuideiru’s City Hall, LA SIDRA has its own stand to promote our magazine and beyond that, cider itself, making it closer to this important festival and organizing a guided tasting to be held on Saturday in Los Arcos de Cuideiru Restaurant, carried out by Manuel G. Busto and Donato Xuaquín Villoria.
The presence of cider as primal Asturian beverage in this kind of events makes easier its knowledge and relation with the agroalimentary sector in general, without being restricted to the proper party and restaurants, asking thus to a multidisciplinary approach of cider, claimed for UNESCO to recognize Asturian cider culture as World Intangible Heritage. This, despite the inability and disinterest of the “Principality”, making this project to risk.
