The cider from Brittany is the only one, with the one from Normandy, which gets the Protected Geographical Indication. Brittany produces 40% of the cider drunk in France. Cider production in Brittany Brittany is the second French cider region and gathers eight production areas. It produces 40% of the cider
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The cider from Normandy is the only one, with the one from Brittany, which gets the Protected Geographical Indication. The cider from Pays d’Auge is recognised as Protected Designation of Origin since March, 1996. Cider production in Normandy The Norman cider orchard produces each year between 300,000 and 350,000 tons
Read MoreIn France, on average 5.4 litres of cider are drunk per year and per household. Brittany produces 40% of the French cider. Since the 8th of July, 2014, the cider is officially part of the French heritage. The French cider market In France, 1.6 million hectolitres of cider are packed
Read MoreMarc Rouband is the CEO of Eclor group, owner of the brand Ecusson, the cider leader on the French market. Ecusson produces five millions of bottles per year and owns almost the two-thirds of the market. The cider which comes from Normandy The Ecusson Company was founded in 1919 by
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