The Asturian company attends Foodex Japan after having presented their products in Gulfood Dubai. LA SIDRA.- El Gaitero Group will be present in Foodex Japan once again and, from 6th to 9th March, 10:00 to 18:00, they will show their products in Makuhari Mess, in the town of Chiba, Japan.
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The second series of lectures on “Prospects in the Asturian Industry” was held at the RIDEA (Royal Institute of Asturian Studies) on Tuesday. LA SIDRA.- On January 30th at 7.30 p.m. a new series of lectures took place to defend the creation of new proposals for cider production and selling.
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The Regulatory Board DOP Cider of Asturias promotes the seventh edition of the event. LA SIDRA.- Brut cider is a trend. And even more at this time of year. Asturias Brut Cider reaches its seventh edition with the aim of promoting this kind of cider, not only among Asturian people,
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El Gaitero and Cortina, determined to offload the big harvest. LA SIDRA.- The excess of apple production this year seems likely to be solved. Some cidermakers from Villaviciosa have decided to help harvesters in a desperate and fraught with protest situation. Among them we found El Gaitero Cidermill, which has
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El Gaitero launches a campaign to reforest the areas ravaged by fire. LA SIDRA.- After the wave of forest fires which destroyed part of the region in October, El Gaitero Cidermill has decided to call for the reforestation of the affected areas, not only in Asturias, but also in Galicia
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El Gaitero was awarded as best DOP (Certificate of Origin) Cider of Asturias and Hermanos Martínez as best plantation. LA SIDRA.- Born in Pentanes, Bedriñana, Elías Carneado Medio was crowned as “apple master” for the fourth time in the exhibitors contest, thanks to its cider and eating apples. His son,
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