Jesús Casas, Rural Development and Agrofood general manager, discards to create a new label for the Asturian cider. LA SIDRA.- Apple small producers claim to the Principality of Asturias to use an specific labelling for the cider which is not regulated by the DOP has been rejected. In the words
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The consumption of Asturian cider has increased in the United States, Canada, UK and Ireland. LA SIDRA.- According to the Regulatory Council of the Certificate of Origin Cider of Asturias (DOP), Asturian cider consumption abroad has risen up to 12’5% last year. In the words of Daniel Ruiz, the way
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Both producers and cidermakers agree that this is a record year due to the quantity and quality of our apples. LA SIDRA.- This season, the Asturian harvest is being dramatic. Over 100 apple varieties from the Asturian orchads will be used to produce the DOP Asturian Cider. This is due
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