In this new harmonization report, we propose different gastronomic elaborations to taste with some culinos.
THE CIDER.- It is time to enjoy everything that Asturies offers us … and without a doubt one of its benefits is our cider, the most distinctive product of this country, the most distinctive and protagonist of most of the celebrations of this land . We propose combinations with different dishes, products and preparations that on this occasion are easily transportable to take anywhere or to taste in a winch.
Ciders used in this section:
Val de Boides PDO, from the Castañón area in Villaviciosa
Contrueces cider, from the Contrueces area in Xixón
Sidra Segundo, from Casa Segundo in Xixón
Sidra El Traviesu, from the El Traviesu area in Villaviciosa
Corsino Viuda de Corsino cider, from the Viuda de Corsino place in Nava
Sidra Germán, from the German village in Avilés
Bernueces cider, from the Llagar de Bernueces in Xixón
Sidra Arsenio, from Arsenio in Xixón
