This cider bar, located in the district of Pumarín, is exclusively run since the end of last August by Eduardo Zea, who has decided to take charge of the business alone after more than a year open, betting on a home cooking , which highlights the cod. LA SIDRA.- Since
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From November 30 to December 9 bars and cafes in this municipality of Gran Canaria will offer skewer plus bottle of gasified cider at € 3 LA SIDRA.- Ten days to enjoy and know the good food of this corner of Gran Canaria, allowing to know the cider that is
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Publication corresponding to the month of November 2018 with an interview with Antonio Migoya, proposal for cider for Christmas, information on the controls of the PDO, Xixón of Cider Awards, the new vermut ALMA de Trabanco, the Asturies Cider Pourers Championship, gastronomic Asturies , cidery calendar, suggestions... and much, much
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It is an interschool initiative in which the CIFP Hospitality and Tourism of Asturies in Xixón, the IES Valle de Aller and the CIFP of Zamora. LA SIDRA.- The Vía de la Plata is one of the best-known and most striking itineraries of the State for its history, natural beauty
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Organized by the cider bars Dakar, El Cuetu, Cabranes and Los Pomares, in collaboration with Trasacar and Llagar de Vallina THE CIDER. - From tomorrow, and until November 27, the aforementioned cider bars will celebrate the X Days of the Steak, with cider Vallina (Vallina and Llagar de Peón) and
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The Asturian cider culture crosses the Atlantic in the hands of Samuel Trabanco to celebrate a unique event with cider as a protagonist in Walden, New York. LA SIDRA.- Angry Orchard, main producer of cider in the United States, organized a homage dinner for Asturian cider, a gastronomic twinning where
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Publication corresponding to the month of October 2018 with abundant information of the VIII International Hall of Gala Ciders, Xixón of Cider, Sicera in Mele Vallée, the championship of Cider Pourers of Asturies, gastronomic Asturies, cidery agenda, Recommendations .... and much, much more cider information. Entamu / Beginning / Editorial
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La Güerta-La Llera School in Puente d'Arcu -Llaviana- organizes a course of homemade cider and a workshop of cider derivatives. LA SIDRA.- Little by little the traditional elaboration of the Asturian cider goes vindicating and spreading itself, with initiatives as interesting as the one that now organizes this Güerta-School, that
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Mi Tierrina cider bar of Guadalajara celebrates its third days of the cachopo. LA SIDRA.- Committed since always with Asturies and the Asturian products with which they elaborate many of their dishes and with which they bring their customers a little bit of Asturies, Mi Tierrina cider bar, in Villanueva
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Publication corresponding to the month of September of 2018 with previous information of the VIII SISGA, Cider Festival of Xixón, Villaviciosa, the Campomar Fair in Tapia, the ecological cider, the presence of LA SIDRA in Denmark, cider in Madrid, Cider Market, Dish of the month, Gastronomic Asturies, Axenda Sidrera, Cidery
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