The School of Hostelry of the IES Valle de Aller receives, from today and until Thursday, a group of future kitchen professionals of the IES Olivar Gran, of Figueres, Girona. LA SIDRA. Two fundamental actions carried out by the Hotel School IES La Carisa for cider. One of them is
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El El Duque Cider Mill has bottled this product obtained from the last cut of the cider mill, which has surprised so much that it has already been acquired in its entirety by cider bars of Villaviciosa and Xixón. LA SIDRA .- Estrucipié is the last cut of the cider
Read MoreLA SIDRA of March (Nb 183)
Publication corresponding to the month of March 2019 with a main interview with Belisario Suárez, enough information about what will be the next First Cider of the Year and the Sidracrucis'19, Salenor, debate about the future of apple and cider, centenary of Sidra Fran ,gastronomic Asturies ,cidery Agenda , Recommendations
Read MoreThe cider mill begins the year by launching an initiative to "raise awareness and not lose traditions" in cider bars. THE SIDRA.- Mayador has launched a campaign consisting of several videos that intends to keep alive the interest in the habits that were formerly used and that today wants to
Read MoreLA SIDRA and the Asturies XXI Foundation, ambassadors of the Asturian Cider Culture
In addition, 132 other people and entities were named, in an act of presentation and espicha in the Llagar de Trabanco Sariegu BROWSE PICTURES LA SIDRA.- 134 people and entities have been named the first ambassadors of the candidacy of the Asturian Sidrera Culture for its recognition as Intangible Cultural
Read More9 people receive diplomas in cider pouring to increase their chances of entering the labor market
They have also been trained as cider treatment professionals and improved their skills to access employment in a "stable and durable" says the NGO Action Against Hunger LA SIDRA.- Nine unemployed people from the Cider Shire have expanded their possibilities of employment after graduating in 'Treatment and pouring of cider'
Read MoreLA SIDRA of February (No. 182)
Release corresponding to the month of February 2019 with articles on the ambassadors of Asturian cider culture, FITUR and Madrid Fusion 2019, delivery of prizes of LA SIDRA's Photography Contest, cider bars of Asturias Natural Quality, Advice and food safety against gluten, gastronomic Asturies , Cider Agenda, Recommendations ... and
Read MoreLA SIDRA magazine goes another consecutive year to the gastronomic summit LA SIDRA.- First day of Madrid Fusión 2019 ... with great absences in terms of representation of Asturies. First, and without a doubt the most missed, the stand of natural cider that in previous editions was installed at the door
Read MoreIt has been held at 11:30 a campaign was announced for the candidacy of the Cider and in the role of the Ambassadors, appointment that holds this mean of communication. THE SIDRA.- The Minister of Rural Development and Natural Resources, María Jesús Álvarez, and the Minister of Employment, Industry and
Read MoreIt is one of the presentations planned at the International Tourism Fair that has begun today LA SIDRA.- The start of the campaign for the candidacy of the Asturian Cider Culture to Intangible Heritage of UNESCO begins in Fitur. After its presentation to the media last week, and the postponement
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