The establishment, located in Villaviciosa, has been recommended by the Michelin and Repsol guides LA SIDRA.- The Lena gastronomic cider bar in Villaviciosa is one year old. It should be noted that its chef, Jaime Uz, has a Michelin star and a Repsol sun in his restaurant Arbidel de Villaviciosa,
Read More
Publication corresponding to the month of June 2019 with main interview to Óscar Flórez, spokesman of the Association for the Support of the Traditional Cider, abundant information of the presentation of the 2018 harvest of the Cider Asturies DOP, party of the cider of Llaviana, Carbayín , Valdesoto, Folixa de
Read More
Publication corresponding to the month of May 2019 with the main interview with llagareru Julián Castañón, abundant information about the Gasba preba, the cider party in La Felguera and L'Entregu, the cider spring in Mieres, gastronomic Asturies, Cider Agenda, Recommendations ... and much, much more information about cider along 148
Read More
El El Duque Cider Mill has bottled this product obtained from the last cut of the cider mill, which has surprised so much that it has already been acquired in its entirety by cider bars of Villaviciosa and Xixón. LA SIDRA .- Estrucipié is the last cut of the cider
Read More
Publication corresponding to the month of March 2019 with a main interview with Belisario Suárez, enough information about what will be the next First Cider of the Year and the Sidracrucis'19, Salenor, debate about the future of apple and cider, centenary of Sidra Fran ,gastronomic Asturies ,cidery Agenda , Recommendations
Read More
The emblematic cider bar of Santurio -Xixón- held in the evening yesterday night the renovation of its image with a modern and especially cozy design. If Las Peñas Cider Bar was already a benchmark in Xixón's countryside, the process of image renewal further confirms its leadership. A modern design suitable
Read More
The Xixón's neighborhood of Nueu Roces has a new cider bar, Casa Valdorta. The restaurant, run by Óscar Gavino, with extensive experience in the hospitality sector, is committed to a traditional, homemade and quality cuisine, in which the portions have a leading role as good cider that boasts, being able
Read More
The cider mill begins the year by launching an initiative to "raise awareness and not lose traditions" in cider bars. THE SIDRA.- Mayador has launched a campaign consisting of several videos that intends to keep alive the interest in the habits that were formerly used and that today wants to
Read More
Release corresponding to the month of February 2019 with articles on the ambassadors of Asturian cider culture, FITUR and Madrid Fusion 2019, delivery of prizes of LA SIDRA's Photography Contest, cider bars of Asturias Natural Quality, Advice and food safety against gluten, gastronomic Asturies , Cider Agenda, Recommendations ... and
Read More
The law dismisses the appeal of the Association of Neighbors against the authorization granted by the Municipality of Uviéu for the celebration last May of the XIX Preba de la Sidra. THE CIDER. - The Association of Cider Bars of Gascona 'The Cider Boulevard' informs in a press release that
Read More