Release corresponding to the month of April 2024 (N 240) with all the cider information of the month regarding: Asturian-style japanese cider, interview with the musician and writer Carlos Rubiera, wide covering of the XIV First Cider of the Year, Axuntábense by the Sicerators, news on UNESCO, news on Casa
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At Alleranu de Fito they believe in what is ours and demonstrate their commitment on a day-to-day basis: traditional cuisine, with Asturian and fresh products, quality cider, preferably with PDO, and the city's sports teams THE CIDER.- Entering the Alleranu de Fito, two things immediately catch our attention: the delicious
Read MoreLA SIDRA of November’22 (Nb. 203)
Publication corresponding to the month of November 2022 (Nb. 223) with all the cider information of the month: Interview with Guti Rodríguez, Best Homemade Cider of Asturies 2022, Xixón de Sidre award ceremony, La Montera Picona, the Cider Boulevard, the apple harvest, smashing, workshop to pour cider, visit to Piñera
Read MoreFrom the kitchen of Casa Tino, a cider bar founded in 1960 by Tino and Maruja, typical delicacies of traditional Asturian cuisine always come out, fabada, stew, squid, stuffed onions, hake in a casserole, cachopos... Despite this, after so much accumulated binge, a healthy and soft dish feels good, which
Read MoreLA SIDRA 209 (September ’21)
Publication corresponding to the month of September 2021 (No. 209) with a main interview with Lara Martínez, manager of Divertia, information on the Xixón Cider Festival, the triumph of Sidra Cabueñes in Villaviciosa, complete information on what will be the XI SISGA, Courses de la Granda, tastia of Cider Castañón
Read MoreThe owner of Sidrería El Llavianu trusts in the quality of the cider from Castañón cider mill, which is the one they ahve, both Castañón and its PDO Val de Boides. LA SIDRA.- At El Llavianu they are considered a modern and avant-garde cider bar, in which they have respected
Read MoreA special First Cider of the Year
It will be held from April 1 to 4 and maintains the call for the Best First Cider of the Year 2021, the Asturianada and Sidre, the Sidracrucis, the Guided Tasting, and the Homemade Cider Contest held in Maera, combining face-to-face calls, with other on-line LA SIDRA.- The Covid-19 pandemic
Read MoreLA SIDRA of October 2020 (Nb. 199)
Publication corresponding to the month of October 2020 (Nb. 199) with main interview with SERIDA researcher Marcos Miñarro, the X SISGA, proposal of cider and plate per Cimavilla, the “step forward” La Montera Picona de Ramón, have a cider glass, women of the cider mill, lifelong ciderlover, cidery word... and
Read MoreLA SIDRA 198 (September’20)
Release corresponding to the month of September 2020 (No. 198) with the main interview with the president of OTEA Álvarez Almeida, the XXIX Cider Festival of Xixón, the Val de Boides success in Villaviciosa, the announcement of the X SISGA, the tasting at Endovelico Cider Bar of Porto, women of
Read MoreThe cider bar from Xixón has organized a vermouth session for Sunday, August 16 at 1:30 p.m. LA SIDRA.- Manu Millán is one of the youngest and most promising voices in musical pop. Halfway between Andalusia and Asturies, the singer has managed to carve out a niche for himself on
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