The free participation contest is organized by the Asturies XXI Foundation, with the support of Sidra JR and the collaboration of the photographic association Asemeyando and the magazine LA SIDRA LA SIDRA.- LA SIDRA's Photography Contest is back! After last year it could not be held due to the pandemic,
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In the museum center we find a large number of elements that show the traditional production process of the most emblematic drink of Asturies; from imposing presses and weights, wooden apple smashers, barrels, fillers and corkers; even zapicas, glasses and bottles, an interesting collection that shows how consumption evolved; a
Read MoreFrom the kitchen of Casa Tino, a cider bar founded in 1960 by Tino and Maruja, typical delicacies of traditional Asturian cuisine always come out, fabada, stew, squid, stuffed onions, hake in a casserole, cachopos... Despite this, after so much accumulated binge, a healthy and soft dish feels good, which
Read MorePicture: David Aguilar The contest consisted of 16 categories and Asturies won five ‘Premium’ distinctions LA SIDRA.- Last Sunday the awards ceremony of the 11th International Hall of Gala Ciders 2021 took place. A total of 73 cider mills with more than 230 ciders from countries such as the United
Read MoreAs the interest in knowing the characteristics and qualities of the different types of cider is increasing, in this XI SISGA a specific space will be dedicated to this. The Guided Tastings will be held on the afternoon of Saturday, October 2 at Café Dindurra. There will be a total
Read MoreLA SIDRA 209 (September ’21)
Publication corresponding to the month of September 2021 (No. 209) with a main interview with Lara Martínez, manager of Divertia, information on the Xixón Cider Festival, the triumph of Sidra Cabueñes in Villaviciosa, complete information on what will be the XI SISGA, Courses de la Granda, tastia of Cider Castañón
Read MoreIn this new harmonization report, we propose different gastronomic elaborations to taste with some culinos. THE CIDER.- It is time to enjoy everything that Asturies offers us ... and without a doubt one of its benefits is our cider, the most distinctive product of this country, the most distinctive and
Read MoreThe owner of Sidrería El Llavianu trusts in the quality of the cider from Castañón cider mill, which is the one they ahve, both Castañón and its PDO Val de Boides. LA SIDRA.- At El Llavianu they are considered a modern and avant-garde cider bar, in which they have respected
Read MoreThe 11th International Hall of Gala Ciders has been announced
Organized by the Asturies XXI Foundation, it will be held in Xixón from September 30th to October 3rd. LA SIDRA.- The eleventh edition of the IHGC/ SISGA –International Hall of Gala Ciders-, will take place in Xixón from September 30 to October 3, and will have a more technical and
Read MoreThe company Mela Val Venosta held a design contest this month to renew the wardrobe of its fruit bowls, the garments were made with apple waste LA SIDRA.- On previous occasions we have published the different uses that can be given to apple waste, magaya in Asturian, because of that,
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