The Cider of Asturias with Protected Designation of Origin celebrated its IX Hall in which Piñera won as the best natural cider and Pomarina as the best filtered and sparkling. LA SIDRA.- DOP Sidra de Asturias held the ninth edition of the Cider Show at the Xixón Trade Fair, in
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It will consist of a traditional espicha where the producers and ciderloverswill enjoy a tasting of the local production. LA SIDRA.- On June 30, starting at 8:00 p.m., Pimiangu -Ribedeva- will celebrate its third edition of the Xornada de la Sidre (Cider Days) where they hope to have all the
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It will take place next June 16th in this area of Coaña. THE CIDER. - The Asturian West every time bets more and better by the cider and not only it is present in all the celebrations like in the rest of the country, but that every time the celebrations
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The PDO Sidre d'Asturies presents today the "Chigreros autenticos" (True Cider Bartenders) campaign THE CIDER.- The presentation of this third edition will be today in Villaviciosa at 12 noon, at the seat of the Regulatory Council. This campaign aims to highlight those establishments that serve this quality brand that guarantees
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The group from Madrid will meet again to strengthen ties through cider and homeland gastronomy LA SIDRA.- On Saturday, June 16, a new espicha of "Astures en las Rozas" will be held in Madrid, an association that has been organized through the Facebook channel that carries the same name and
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On Tuesday, the meeting was held for the establishment of a scientific committee in charge of promoting the process of preparing the candidacy of Asturian cider culture to Intangible Cultural Heritage of Humanity by UNESCO. The meeting was attended by Tino Cortina, president of the PDO Cider of Asturies; the
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The one that should be a referential entity of the world of cider continues adrift. LA SIDRA.- Despite what was previously announced, the meeting of the Cider Foundation decided to forget about the appointment of a director and hire a technical assistance service to carry out the improvements that are
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From June 8 to 24 you will be able to taste this cephalopod in a snack, plate or menu form in 49 catering establishments in the country LA SIDRA.- The first edition of PulpoPasión Asturies is already running, the first gastronomic route based on octopus recipes, which is taking place
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This cider bar from Avilés, inaugurated last April 20, bets on a traditional Asturian cuisine and the usual snacks, highlighting its daily menu and making espichas and company meals, in which there will be plenty of cider. LA SIDRA.- Avilés has since April 20, a new point of reference for
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The Sidre d'Asturies PDO was presented, and the Llagar Viuda d'Angelón was awarded for its cider Prau Monga and the Cider of Pear, in an event in which the best ciders of Europe participated. LA SIDRA.- This past June 2nd, the International Cider Fair took place in the Dutch city
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