Christmas and New Year's Eve is offered with this drink whose consumption expanded thanks to the Asturians who crossed the Atlantic LA SIDRA.- Puebla is one of the states of Mexico where there is more production of sparkling cider. On these dates it is estimated that sales of this drink
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They will offer special menus during the Christmas holidays THE CIDER.- The Catering and Hospitality services of the eight public hospitals in Asturies have developed special menus to make the stay of patients admitted during Christmas more enjoyable. And, of course, many of them include sparkling cider without alcohol. How
Read MoreWith an expected decrease of up to 20% of the Asturian population in just over 10 years, the potential market for cider will be reduced exponentially LA CIDER. - This is what the article published in this month's LA SIDRA magazine is about, the first part of an analysis of
Read MoreWith that investment, the first in more than two decades, the aim is to increase the exposure in which there will be a space for the spacers, as the Casting Championship had been asking for years. THE CIDER. - It was a frequent claim that was heard during the presentation
Read MoreJorge García is the director of vegetable production of Campoastur, the main and largest cooperative in the Asturian countryside, and in this interview he explains how this year's crop was developed and the advances that are being implemented to improve apple trees LA CIDER.- The main interview of the magazine
Read MoreThe association, with around 40 members, held one of its most traditional festivals; they enjoyed Central European cuisine and provided cider San Nicolás accompanied by an angel and a mischievous imp traveled to the Public School of La Foz de Morcín to celebrate - in a somewhat advanced way -
Read MoreLA SIDRA of December (No. 192)
Release corresponding to the month of December 2019 (No. 192), with an interview with Jorge García, Campoastur, the threat posed by the Asturian demographic debacle for cider, the XIII Photo Contest, harmonization of brut cider, pear tasting, gastronomic specialties for this Christmas, lifelike ciderlovers, gourmet Asturies, cider Agenda, Recommendations ...
Read MoreAs in the previous edition of the paper magazine, which is on the way out, we propose different dishes that combine with sparkling drinks * Photo: David Aguilar Sánchez THE CIDER.- They are dry, elegant, ideal to enjoy at this time as they are a product that increasingly reaches higher
Read MoreThe College of these professionals will carry out the initiative this Friday in which Sidra Trabanco will be served. How lends that in these holidays the Asturian companies and organizations bet on ours! The College of Insurance Mediators of Asturies celebrates a new edition of its traditional Solidarity Toast on
Read MoreThe University of Uviéu and the PDO Regulatory Council today signed their creation THE CIDER.- The rector of the University of Uviéu, Santiago García Granda, and the president of the Regulatory Council of the PDO Cider of Asturies, Celestino Cortina Villar, have signed this morning the creation of the Chair
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