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Espicha strolling along Brañella

This weekend takes place the traditinal espicha of Brañella that ends with the gastronomic days "Espiches de Primavera" organized in Samartín del Rei Aureliu. THE CIDER.- There will be an espicha in Brañella on next 13th, 14th and 15th as an end to the gastronomic days "Espiches de Primavera" organized

EN

Life in the apple tree flower

The Cider Mueum of Nava schedules a picture exposure and a speech about the relevance of apple tree pollination. THE CIDER.- Nava's Cider Museum helds since last 28th of April and until the 31st of March the picture exposure "Life in the flower of the apple tree", for free. This

EN

Presentation of Apple Tonic

Today at 17:30 at La Noceda Cider Bar of Gascona there will be the presentation of the Apple Tonic, a new cider cocktail of cider liquor and tonic. THE CIDER.- The presentation will be made during the master class organized by chefs and waiters of the cider bars from Gascona.

EN

Cider in the dish

From the 13th to 15th of may the cider mills from Nava will celebrate the XXIX edition of the Gastronomic Days Dishes with Cider, where apple and cider are the ingredients of the presented dishes. THE CIDER.- Casa Mino, El Titi, Plaza, La Figar, Prida and La Barraca offer menus

EN

2015’s harvest of Cider of Selected Apple

On next Tuesday 10th of May there will be presented the new Cider of Sleection with the campaign "Cider against cancer". THE CIDER.- The Museum of the Asturian Village of Xixón will be the stage for the presentation of the new cider of Selected Apple or Cider of Selection in

EN

Glacia, isotonic drink

It has just been released the first 100% Asturian isotonic beverage by Zarrazina. THE CIDER.- The big Asturian cider mills continue to diversify their production and committing themselves to the country. This, yesterday there was at Hotel Villadeseya (Ribeseya) the presentation for the media of Glacia, the first 100 %

EN

The DOP Cider of Asturies about the TTIP’s debate

They state that it ahs been already signed for two years in the North American office of labels to protect the Asturian mark, cider and field. THE CIDER.- The Greenpeace's documents on the TTIP created an alarm for the future implications that this transatlantic treaty would have for the food

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