From the 17th to 19th of March takes place the beer festival in Sussex, including cider as well and especially perry, mostly of local origin.
THE CIDER.- In this 26th edition of the festival there is a growth in the presence of cider and perry, which step by step establish until becoming points of reference on it. This is a very important achievement being at the same level as beer, even more being recognized as local and quality repreentative product, something that would be useful for positioning in the market.
The entrance to the festival costs £ 5 and 9 depending on the day.
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